Tuesday, June 4, 2013

Rye is Rad

Have you hit Rye yet on your KC eating outings? If not, hop on Open Table today and secure your spot days if not weeks in advance. With it's unique, farm-focused ingredients, it's quickly become a hot spot for Kansas Citians and a new favorite of my own tum. With guests in town over Memorial weekend, here's a look at what we ordered:

  • Spiced caramel corn with roasted nuts
  • Whipped goat cheese
  • House salads
  • Fried chicken
  • Macaroni and cheese
  • Pork chops
  • Steaks
  • Milk and cookies
  • Carrot Cake

Along with flights of delicious adult beverages. Although the words above seem ordinary, read the menu descriptions and experience it yourself and indulge in culinary delight. Plus the wind breezing through your hair as you gaze into a small pond, spotting a heron and sitting fireside? So relaxing. And the hip, minimalist decor inside? What you want in your home. Plus the servers were all kinds of awesome.

Rye=rad. Give it a shot!

Then hit Bier Station afterward with the most remarkable selection and unique concept of booze purchasing and enjoying I've seen (one of those wish I would've thought of it types). I don't think I've ever seen dudes get so excited as when they enter that place.

Looks like you have a date night or evening with friends on the horizon - enjoy!

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